Cured Salmon or Gravlax, is a simple, classic, no-cook dish that calls for the fridge rather than the stove to make it. The beetroot in this recipe gives the…
Curing your own salmon is so worth the effort. This is one of the easiest methods of preparing salmon. It takes a little time to cure, so begin a…
Christmas Menu/ Healthy Options/ Lunches/ Main Meals/ Salads
Seared Atlantic Salmon with Caramel Chilli & Lime
This is just the thing to serve for lunch or dinner when you don’t feel like cooking, but still want some zingy flavours. This Caramel, Chilli and Lime Salmon…