This version, is definitely one of my favourite go-to desserts, really simple, and takes no time at all to make. This Christmas version, is filled with bottled fruit mince,…
This traditional Italian Christmas Cake is best made several weeks before serving. It’s a wonderfully dense, chewy ‘cake’ and is best served cut into thin wedges. Perfect with a…
Who wouldn’t love pistachio icecream sandwiched between layers of almond meringue, topped with raspberries and served with a raspberry sauce ! This is a great make-ahead dessert, best made…
Cooking the perfect roast turkey is actually quite simple. You can prepare the turkey ahead so it's ready for the oven on Christmas Day - all you have to…
Christmas is nearly here – just 4 weeks to go. Hard to believe, but we are almost at the end of this most unusual year, probably one that many…
YES, YOU READ THAT RIGHT ! With Christmas Day already a memory, even the thought of getting organised for next year seems madness, but believe me you CAN start right…
Whether you’ve made a great cake or bought one, make it look fabulous with one of these topping ideas. Try a Glazed Fruit Topping or Icing Christmas Stars…
An all-time Christmas favourite that can be whizzed up in the food processor. Shortbread makes a perfect gift; package in a serving bowl with cellophane, in a glass storage…
I love all the traditions and memories that Christmas celebrations bring to our family. Growing up with a mother who loved to bake, October and November were the months…
Christmas Bon Bons are one of my favourite traditions, and no Christmas table is complete without one at each place setting. They come complete with dreadful tissue paper hats,…