This flourless chocolate cake is rich and fudgy, and really easy to make – the perfect finale to Easter lunch, or to serve for afternoon tea.…
This traditional Italian Christmas Cake is best made several weeks before serving. It’s a wonderfully dense, chewy ‘cake’ and is best served cut into thin wedges. Perfect with a…
An article from the New York Times, piqued my interest….. could this really be the world’s best chocolate cake ? It’s credentials are perfect, as it’s from Yotam Ottolenghi…
Who doesn’t love a warm, decadent chocolate dessert? This is a one of my go-to desserts, really easy, cooks in about 10 minutes, and can be prepared a day…
Who doesn’t love icecream ? and what better way to serve it, than sandwiched between two chocolate cookies. This is recipe is sooo simple. A quick and easy cookie…
While leafing through some of my Mum’s recipes recently, I came across this old favourite, the recipe, on a scrap of paper, torn from a magazine. I remember it…
These brownies with warm chocolate sauce and a rich vanilla ice-cream are the perfect end to a Sunday Lunch. Decant the softened ice cream into a baking paper-lined tray,…
What’s not to love about a warm, gooey chocolate molten cake served with vanilla ice cream? Is there anything more comforting than melting chocolate cake with melting vanilla ice…