THE LAST MINUTE CHRISTMAS CAKE This fruit cake, from Belinda Jeffrey’s book, Mix & Bake, is dense and really moist and has to be the easiest I have ever…
Who wouldn’t love pistachio icecream sandwiched between layers of almond meringue, topped with raspberries and served with a raspberry sauce ! This is a great make-ahead dessert, best made…
An article from the New York Times, piqued my interest….. could this really be the world’s best chocolate cake ? It’s credentials are perfect, as it’s from Yotam Ottolenghi…
I often tend to have over-ripe bananas in the fruit bowl, and this is such a quick way to make them into something delicious. Simply mix the ingredients in…
Whether you’ve made a great cake or bought one, make it look fabulous with one of these topping ideas. Try a Glazed Fruit Topping or Icing Christmas Stars…
Maybe you’ve already heard of this popular Custard Cake, but it was new to me. The ‘magic’ of the cake is that you make only one custard-like batter, which then…
While leafing through some of my Mum’s recipes recently, I came across this old favourite, the recipe, on a scrap of paper, torn from a magazine. I remember it…